Green Tomato Mincemeat (Grandma Davidson)

Ingredients:
3 # green tomatoes chopped fine
3 # finely chopped apples
2 # raisins
2 T salt
2 T cinnamon
1 c suet (need to ask a meat dept for this)
1 c vinegar
1 t cloves
1 t nutmeg

Directions:
Drain tomatoes overnight
Measure the juice from the tomatoes and throw away. Add equal amount of water. Scald and drain. Repeat 4 times.
Add apples, raisins, suet, sugar, salt. Cook until juice is clear. Add spices and vinegar. Cook, stirring often, until thick.
Can in pressure cooker at 12# pressure for 30 minutes.