Ingredients:
Dough:
3 c flour
3 ½ bkg prdr
¾ t salt
½ c shortening
1 c milk
3 T sugar
Mix well. Roll out and sprinkle finely chopped apples. Roll up and cut like cinnamon rolls. Place in deep greased baking dish. Cover with sauce:
½ c margarine
2 c sugar
2 c water
½ t nutmeg
½ t cinnamon
Boil and then pour over dumplings.
350º for about 40 minutes. Serve warm.
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