Ingredients:
½ c margarine
½ c solid shortening
1 c sugar
1 c brown sugar
2 eggs, beaten
1 t vanilla
2 c flour
1 t soda
½ t bkg prdr
½ t salt
2 c quick oatmeal
2 c cornflakes
1 c coconut
Directions:
Cream together butter, shortening and sugar. Mix until smooth. Add flour, soda, bkg prdr, and salt. Mix until smooth. Add oatmeal, corn flakes and coconut. Mix thoroughly. Roll mixture into small balls. Place on lightly greased sheet and flatten with fork. Place about 3” apart because these spread as they bake. 350º until edges are golden brown.
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